Active Ingredients and Physiological Benefits
Glo-It combines a strobilurin QoI inhibitor (azoxystrobin) with an advanced triazole DMI inhibitor (difenoconazole).
Beyond controlling fungal mycelia, this formulation enhances plant physiological efficiency by optimizing nitrogen uptake and delaying chlorophyll degradation, resulting in a visible greening effect.
- Dual Systemic Protection: Azoxystrobin inhibits spore germination while difenoconazole halts mycelial growth
- Translaminar Movement: Distributes uniformly through leaf cuticles, protecting unsprayed leaf undersides
- Greening Effect: Extends functional leaf lifespan and supports prolonged grain and fruit filling
Target Crops and Labeled Diseases
Glo-It is formulated for high-value vegetable crops, fruits, and cereals vulnerable to moisture-induced fungal complexes.
In chilli, it manages anthracnose fruit rot and dieback, while in rice it controls sheath blight and grain discolouration.
- Chilli: Anthracnose fruit rot, dieback, and powdery mildew
- Paddy (Rice): Sheath blight, stem rot, and glume blight
- Tomato and Potato: Early blight and Alternaria leaf spots
- Mango and Grapes: Powdery mildew and anthracnose inflorescence blight
Application Standards and Stewardship
Apply Glo-It at the earliest sign of disease or proactively during warm, humid conditions that encourage fungal spread.
To delay resistance development, avoid consecutive applications beyond recommended label limits and rotate with contact fungicides.
- Water Volume: Apply 200 liters of water per acre using calibrated hollow cone nozzles
- Timing: Early morning spraying ensures optimum stomatal uptake before midday heat
- Resistance Stewardship: Rotate with multi-site contact protectants like mancozeb or chlorothalonil
Official source
Check the latest rules, benefits and forms here. KisanPe is an independent platform and is not a government website.
Central Insecticides Board & Registration Committee ↗Related on KisanPe
Common questions
What is the technical composition of Syngenta Glo-It?
Glo-It contains azoxystrobin and difenoconazole, pairing strobilurin and triazole systemic chemistries.
What crops benefit most from Glo-It application?
It is widely used on chilli, tomato, potato, rice, and fruit crops to control anthracnose and blights.
Does Glo-It improve crop greenness?
Yes, the strobilurin component enhances nitrogen assimilation and delays leaf senescence, promoting healthy green foliage.
General guidance, not personal advice. For your farm, ask your local Krishi Vigyan Kendra or agriculture officer.
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