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Seeds, Crops & Cultivation

Rabi and Kharif Crops: Sowing Seasons, Climate and Examples

Rabi and Kharif crops represent the two primary cropping seasons that govern Indian agriculture based on the monsoon cycle and winter temperature shifts. Kharif crops are sown at the beginning of the southwest monsoon (June-July) and harvested in autumn, while Rabi crops are sown in late autumn (October-November) and harvested in spring. Understanding seasonal differences helps farmers plan crop rotations, irrigation, and marketing.

Last reviewed: 10 November 2026

Key characteristics of Kharif and Rabi seasons

Cropping seasons depend on seasonal rainfall patterns and temperature ranges across Indian states.

Seasonal distinctions include:

  • Kharif season: Sown in June-July with monsoon onset; harvested September-October. Requires warm, humid climate and substantial moisture.
  • Rabi season: Sown in October-November after monsoon retreat; harvested March-April. Requires cool weather during vegetative growth and warm conditions during maturity.
  • Zaid season: A short summer bridge season (March-June) between Rabi and Kharif, predominantly utilized for cultivating melons, cucumbers, and fodder crops.

Major crop examples across seasons

Different botanical families thrive under the respective climate windows.

Prominent crop varieties:

  • Major Kharif crops: Paddy (rice), cotton, maize, soybean, groundnut, bajra (pearl millet), jowar (sorghum), and pigeon pea (arhar/tur).
  • Major Rabi crops: Wheat, mustard, chickpea (chana), barley, lentil (masoor), field peas, and linseed.
  • Zaid crops: Watermelon, muskmelon, bitter gourd, bottle gourd, moong (green gram), and cowpea.

Irrigation, soil management and crop rotation

While Kharif crops rely heavily on monsoon rainfall supplemented by protective irrigation, Rabi crops depend strictly on assured irrigation from canals, tubewells, and residual soil moisture. Rotating heavy cereal crops like paddy with leguminous Rabi pulses restores soil fertility and breaks pest cycles.

Official source

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Indian Council of Agricultural Research (ICAR) ↗

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Common questions

What is the primary difference between Kharif and Rabi crops?

Kharif crops are monsoon season crops grown from June to October, while Rabi crops are winter season crops grown from October to April.

Is wheat a Kharif or Rabi crop?

Wheat is a Rabi crop, requiring cool growing weather during winter and warm, dry sunshine during grain ripening in spring.

What is the Zaid cropping season?

Zaid is the short summer cropping season between March and June, primarily utilized for watermelons, cucumbers, and summer pulses under irrigation.

General guidance, not personal advice. For your farm, ask your local Krishi Vigyan Kendra or agriculture officer.

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