One District One Product: Himachal Pradesh
Farm-related ODOP products of 6 districts in Himachal Pradesh, from the official list of the Department for Promotion of Industry and Internal Trade.
Bilaspur
Processing of Indian Gooseberry (Amla) Food Processing
Indian Gooseberry (Amla) from Bilaspur is a popular ingredient used in Ayurvedic medicine and traditional Indian cuisine. It is known for its high concentration of Vitamin C and antioxidants that offer various health benefits such as improved digestion, skin and hair health, and immunity boosting properties.
Hamirpur
Agro-products processing Food Processing
Himachal Pradesh's Hamirpur is known for its agro-products processing, which includes the production of various food items such as pickles, jams, and juices. These products are made using locally sourced fruits and vegetables and are known for their authentic taste and natural ingredients.
Kangra
Kangra Tea AgricultureGI-tagged
Kangra Tea, grown in the Kangra district of Himachal Pradesh, is a unique tea variety that has a distinct flavor and aroma. The tea leaves are grown at high altitudes, which gives them a unique character and flavor profile. Kangra tea is highly sought after for its subtle sweetness, floral notes, and light body.
Kinnaur
Oil-Himachali Chulli Food ProcessingGI-tagged
Himachali Chulli Oil is a cold-pressed oil extracted from the seeds of the Chulli fruit. The oil is known for its high concentration of essential fatty acids and antioxidants, which provide numerous health benefits such as improved skin health, anti-inflammatory properties, and improved digestion.
Lahaul & Spiti
Processing of Seabuckthorn (Charma) Food Processing
Seabuckthorn (Charma) processing in Lahaul & Spiti involves the production of various products such as juice, oil, and capsules from the berries of the seabuckthorn plant. These products are known for their high nutritional value and health benefits such as improved skin health, immune system support, and anti-inflammatory properties.
Solan
Mushrooms Agriculture
Known as the 'Mushroom city of India', Solan is home to vast mushroom farms in the area as well as the Directorate of Mushroom Research (DMR) that carries out research. Solan mushrooms are popular as a low-calorie food, and a source of vitamin B12 and vitamin D.
Source: One District One Product list with description (DPIIT) via data.gov.in. Descriptions are as published by the government.